http://www.reuters.com/article/us-us...-idUSKBN17208O
Never quite understood how people see it as a really bad thing.
I mean, if there was an exceptional year of grain harvest and I only use robots to cook, and I just got a shipment of other foodstuffs that I want to make space for in a small warehouse, why shouldn't I be able to sell a loaf of bread for 20 cents before it goes bad?
White people seem to have take great issue with it, basically preferring or requiring the bread be burned or destroyed below a certain price. They also take issue when a human isn't making money off it (automation, robots do everything) especially in places like France.
But seriously, more is getting done with less people for less expensive.. Is everyone a luddite nowadays?