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Thread: Favorite Instant Noodle Brands

  1. #101
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    Originally posted by cyra1ax


    They're actually quite good, almost but not quite restaurant quality.
    Hope you're a beyond baller though, they're about $6-7 per pack, however one pack makes two servings.
    I'll keep a pack or 2 in the pantry but at that price, the Nissin brand is good enough for me.
    Originally posted by GTS Jeff
    You know those bored stay at home moms who's entire lives revolve around driving their kids to soccer, various cleaning accessories, and worrying about neighbourhood rapists? The kind of people that watch the View and go "uh huh..." Those unfulfilled people who try to fill the void in their empty lives by writing whiny letters to the editor complaining about shit that no one really cares about?

    Well imagine if instead of writing that letter to the editor, she just posts on a car forum for car enthusiasts. That's Kritafo.

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    Originally posted by dj_rice


    I'll keep a pack or 2 in the pantry but at that price, the Nissin brand is good enough for me.
    No kidding. Another catch is that they're in a refrigerated end cap at T&T, it's been a while so I can't remember if there's an expiry date to them or not.

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    Yeah those ramen kits are good, but expensive.

    For instant noodles, my favourite is Indomie. Packages are small so for a single serving, you need two or three packs but they're less than 50 cents a pack. The paste is what makes it worth it


  4. #104
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    I really like these ones from T&T

    click for larger version
    » Click image for larger version

    They also have a Curry flavour and Chilli Crab. Both are just as good.

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    Originally posted by D'z Nutz
    Yeah those ramen kits are good, but expensive.

    For instant noodles, my favourite is Indomie. Packages are small so for a single serving, you need two or three packs but they're less than 50 cents a pack. The paste is what makes it worth it

    my family loves these noodles.
    "Make Canada a better place, punch a Canuck fan in the face" - Jim Rome

  6. #106
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    Originally posted by D'z Nutz
    Yeah those ramen kits are good, but expensive.

    For instant noodles, my favourite is Indomie. Packages are small so for a single serving, you need two or three packs but they're less than 50 cents a pack. The paste is what makes it worth it

    This one x100..


    or the Shin Ramyum
    click for larger version
    » Click image for larger version


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    These are quite tasty. Its served sorta cold/room temp. No broth. Just cooked noodles and sauce.


    click for larger version
    » Click image for larger version
    Originally posted by GTS Jeff
    You know those bored stay at home moms who's entire lives revolve around driving their kids to soccer, various cleaning accessories, and worrying about neighbourhood rapists? The kind of people that watch the View and go "uh huh..." Those unfulfilled people who try to fill the void in their empty lives by writing whiny letters to the editor complaining about shit that no one really cares about?

    Well imagine if instead of writing that letter to the editor, she just posts on a car forum for car enthusiasts. That's Kritafo.

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    Originally posted by bulaian
    I really like these ones from T&T

    click for larger version
    » Click image for larger version

    They also have a Curry flavour and Chilli Crab. Both are just as good.
    +1 for these and the Mi Goreng as well.
    They actually have a store in Singapore(where it's made) where they actually cook+serve you what they sell in the package. Didn't eat there myself but there were lots of locals inside and it looked quite good!

    Unfortunately these are pretty expensive as well, I tend to stock up when they go on sale(isn't that often).

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    is everyone in this thread mainland Chinese? Maggi ftw.

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    Maggi Masala is my jam.

    Nissin Tonkotsu is also really good.

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    My old favorite was Nissin Original with Sesame Oil, my new favorite is Nissin RAOH Shoyu flavor (red package).



    The "RAOH" series is some sort of new way to dry the noodles, when they are cooked they are far and away the best instant noodle I've ever had and the soup flavor is downright delicious. If I can figure out how to make a half decent Char Siu at home I would be happy never going to a ramen restaurant again.

    You can buy several different flavors from T&T (come in 5 packs), I've tried Shoyu, Shio, Miso, Spicy Miso and Tonkotsu (has a thinner noodle) flavors were all good, Tonkotsu being my least favorite.

    Also, if you've never looked at this site before check it out:
    The Ramen Rater

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    Here's a shot of that Prima Laksa in the black packaging.

    Taste 4.9/5. Rich and brothy. Slightly salty if you use the exact amount of water and all of the mix.

    Noodle texture: 5/5
    Holy fuck. I can see why it costs so much. So perfect and bouncy.

    I garnished it with char siu cuz it's all I had.



  13. #113
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    Originally posted by GenerationX
    http://www.seriouseats.com/2014/04/t...socks-off.html

    Anyone try these before? Apparently you can get them at TnT and everyone says they're great.
    Bought some yesterday. Really, really good, esp. since I can cook them al dente.

    If there's one thing I hate about every Japanese restaurant in Calgary, it's that they all overcook their noodles.

  14. #114
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    FYI, a box of 30 Indomie on sale at Lucky Supermarket for $10 this week

    http://www.luckysupermarket.ca/calgaryad

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    Originally posted by diamondedge
    Here's a shot of that Prima Laksa in the black packaging.

    Taste 4.9/5. Rich and brothy. Slightly salty if you use the exact amount of water and all of the mix.

    Noodle texture: 5/5
    Holy fuck. I can see why it costs so much. So perfect and bouncy.

    I garnished it with char siu cuz it's all I had.

    Do you have a picture of the packaging? Whenever I go into T&T I'm the token white guy acting like he's in a different country.

    NVM I should have scrolled up further lol.
    Ultracrepidarian

  16. #116
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    Originally posted by diamondedge
    Here's a shot of that Prima Laksa in the black packaging.

    Taste 4.9/5. Rich and brothy. Slightly salty if you use the exact amount of water and all of the mix.

    Noodle texture: 5/5
    Holy fuck. I can see why it costs so much. So perfect and bouncy.

    I garnished it with char siu cuz it's all I had.
    Bought a bunch of these a few years back thinking they would be awesome with the price tag. I absolutely hated the noodle, I gave away the rest.

    I'm curious if the noodles got changed.

  17. #117
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    Do you guys remember eating Nongshim bowl noodles back when they tasted different? I'm talking about like a decade ago or more. I remember as a kid, the noodles had a much different texture than they do now. Softer, easier to chew. The noodles now are thicker and more "rubbery" if that makes any sense.

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    » Click image for larger version

  18. #118
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    Quote Originally Posted by The_Rural_Juror View Post
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    I can downsize my lifestyle to utilities, internet, and ramen if need be.
    No Name, Mama or Nissin?

    Quote Originally Posted by vengie View Post
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    #aspenlife
    So Ichiran
    Last edited by Xtrema; 10-28-2020 at 09:05 AM.

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    Quote Originally Posted by Xtrema View Post
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    No Name, Mama or Nissin?
    A valid thinly veiled behavioural interview question. Can't have po' people dragging down the team.

  20. #120
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    Quote Originally Posted by Xtrema View Post
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    No Name, Mama or Nissin?



    So Ichiran
    Indo Mie

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