Amazing photo, and amazing act of Canadian friendlinessThis quote is hidden because you are ignoring this member. Show Quote
I have to say, JW Red is a good drink (considering the price point) with a few drops of water. Really evens it out.
Amazing photo, and amazing act of Canadian friendlinessThis quote is hidden because you are ignoring this member. Show Quote
I have to say, JW Red is a good drink (considering the price point) with a few drops of water. Really evens it out.
Originally posted by arian_ma
your stomach is full of sulfuric acid
I regret not buying a bottle to try when I was in Taiwan.This quote is hidden because you are ignoring this member. Show Quote
They don't sell any Kavalan in Taiwan that's not already available here, and in most cases they are actually a bit cheaper here, even compared to at the distillery itself, so you ain't missing out much.This quote is hidden because you are ignoring this member. Show Quote
All the soloist releases (read: cask strength) are pretty awesome as I've had a chance to taste most of them. I just polished off a Soloist Ex-Bourbon the other day. The Kavalan Vinho Barrique is the best one imo, but the price is just a bit too high (for a NAS SB). If you catch the right sale at Craft it's worth picking up at ~ $230.
Thanks! I can't say I find anything good in Red myself but I don't mind the Black or Green Label.This quote is hidden because you are ignoring this member. Show Quote
The funny thing was that I was trying to teach them how to properly taste whisky but since we didn't have any Glencairns I used Turkish tea glasses - they worked a charm. I've actually bought a tea glass to sip out of for the rest of my time in Istanbul.
Willow Park 1 day online scotch sale - https://www.willowpark.net/collections/online-only
Awesome. Thx for sharing.This quote is hidden because you are ignoring this member. Show Quote
I got a couple bottles of Auchentoshan 3 Wood, Oban 14, Lismore 18, and a Mcallan Double Cask 12
Last edited by OTown; 12-15-2020 at 05:06 PM.
Nice, I like the Oban 14 and have a bottle of the Lismore 18 in my cabinet, it's very goodThis quote is hidden because you are ignoring this member. Show Quote
Looking forward to trying themThis quote is hidden because you are ignoring this member. Show Quote
Grabbed the tomatin 88... special year for me
Interested to see how it compares to the tomatin 25 I bought this time last year, but also kinda want to try and squirrel it away for a while... time will tell what happens I guess
I have zero self control with scotch. Basically every time I bring a diff bottle home, I open it that day or the day after haha.This quote is hidden because you are ignoring this member. Show Quote
Tried Oban 14 for the first time yesterday, it is like candy.
You don’t say?
Happened to have some.
Been really into Ben Nevis lately. Picked this up today.
Shoutout to Willowpark’s local delivery, shows up as advertised... completely removed their Canada Post option; like any responsible retailer should... cough :fuck you Hudson’s Bay: ...cough
Grabbed this from co-op, on sale for $60
I might have to swing by and grab a bottle. I like it, not my favorite, but for $60 can't go wrong.This quote is hidden because you are ignoring this member. Show Quote
I've had a bottle of the Laph 10 year, to which I liked, but haven't had this before. If it's peaty I'm sure I'll like it. Love me some peat.
It's peattier/rougher than the 10yo. The 10yo is more sweet and smooth while the Quarter cask is way more punchy in terms that smokey/peaty feel. Also the 10yo is 43%abv whereas the Quarter cask is higher. I think 48%.This quote is hidden because you are ignoring this member. Show Quote
How is it? If you tried..This quote is hidden because you are ignoring this member. Show Quote
I have the 25yr open, which is great... going to hold off on opening this for as long as I can. Ideally I forget about it and then open it for a milestone birthday or something... ‘88 was a great yearThis quote is hidden because you are ignoring this member. Show Quote
Got this bottle as a gift, might sample it tonight if I'm not in too much of a food coma