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Thread: $$$$$$ Coffee!!!

  1. #1061
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    My kettle does have settings. I rarely use them.
    I do full boil. Rinse cup, let grounds bloom, then pour. Not boiling by then, but don't know temp.

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    Ideal coffee brewing temp is ~94C +/- a couple degrees.
    Ultracrepidarian

  3. #1063
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    https://aeropress.com/pages/wac-recipes

    To go full aeropress nerd can see all the competitors techniques here. I’m surprised how short they’re brewing for

  4. #1064
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    Isn't boiling temp ~94-96 C at this elevation?

  5. #1065
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    Quote Originally Posted by msommers View Post
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    Ideal coffee brewing temp is ~94C +/- a couple degrees.
    Tuomas Merikanto would disagree with you.. all those wieners above are all over the place though… but basically everyone of them is under 94C. I still stand by the fine grind being the reason for low temps.
    Last edited by ercchry; 12-29-2022 at 07:58 PM.

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    I roll with 200F for coarse French press grind and 208F for my brewer

  7. #1067
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    https://monogramcoffee.com/collectio...le-bean-coffee

    Looks like Monogram has a sale on. Does Beyond have a particular favorite bean or collection that would be worthwhile to try? I prefer a punchy flavor profile. I grind my own beans and use a Moka pot to fill a thermos in the mornings.

  8. #1068
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    Quote Originally Posted by ercchry View Post
    This quote is hidden because you are ignoring this member. Show Quote
    Tuomas Merikanto would disagree with you.. all those wieners above are all over the place though… but basically everyone of them is under 94C. I still stand by the fine grind being the reason for low temps.
    Yeah way lower than I had heard before. TIL


    @kJUMP
    https://monogramcoffee.com/collectio...ia-jose-tinoco

    Of course they have their other series (which I can't find on the website) in the black and gold packaging, which is representative of the $$$$$$$$$$ thread title

    Eclipse Coffee out in Canmore has a blueberry one that is superb
    Ultracrepidarian

  9. #1069
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    @msommers thanks for the recommendation! Bought that one, Marta Alemu, Mahiga AA and Tinoco. Let's see where I land!

    Quote Originally Posted by msommers View Post
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    @kJUMP
    https://monogramcoffee.com/collectio...ia-jose-tinoco

    Of course they have their other series (which I can't find on the website) in the black and gold packaging, which is representative of the $$$$$$$$$$ thread title

    Eclipse Coffee out in Canmore has a blueberry one that is superb

  10. #1070
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    Since this is the utility coffee thread, how are you dudes doing your aeropress? Like it makes half a cup of strong coffee, and I want a full cup, so it seems good with a half cup of water added. Is that the normal way? The one youtube with some dapper British guy didn't do that, but he has an accent, so he may not be trustworthy.

  11. #1071
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    Quote Originally Posted by ExtraSlow View Post
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    Since this is the utility coffee thread, how are you dudes doing your aeropress? Like it makes half a cup of strong coffee, and I want a full cup, so it seems good with a half cup of water added. Is that the normal way? The one youtube with some dapper British guy didn't do that, but he has an accent, so he may not be trustworthy.
    There is so many recipes, but yeah I found best results for a “normal” drip tasting coffee to work as you described…

    Basically would stuff 30g of fine ground coffee in there, full aeroPress of water with ~1min of exposure before pressing (inverted brewing too) then would dilute to a regular 16:1 ratio to drink, was kind of muddy tasting till I reduced water temp and got that proper drip flavour out of the beans

    Another resource to play with different methods: https://aeroprecipe.com/

  12. #1072
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    One of my customers has this baby at thier shop. Fucking hell that's a step up.
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  13. #1073
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    Quote Originally Posted by ercchry View Post
    This quote is hidden because you are ignoring this member. Show Quote
    There is so many recipes, but yeah I found best results for a “normal” drip tasting coffee to work as you described…

    Basically would stuff 30g of fine ground coffee in there, full aeroPress of water with ~1min of exposure before pressing (inverted brewing too) then would dilute to a regular 16:1 ratio to drink, was kind of muddy tasting till I reduced water temp and got that proper drip flavour out of the beans

    Another resource to play with different methods: https://aeroprecipe.com/
    I do 20-22 grams for 1:45-2:15 depending on the bean. I give it a good stir at the beginning and then inverting it after 45s-60s.

    It's all about dialing in the grind size and brew time.

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