Apologies if this is a relatively basic question, though I've never actually crossed the border into the US via car.
I'll be doing a road trip later this year and crossing into the US. Because I'm a cheap SOB I was planning to take a cooler with some food for the trip, for personal use. Nothing crazy, but stuff like meat (chicken/beef), canned fish, oatmeal, rice, crackers, cheese etc...
I was reading through the US Border Services site and while it's good to know the regulations they list (restrictions on crossing from Canada seems to be relatively lenient) I was wondering if anyone had practical experience with this and could offer insight on how prickly they are about food items.