Count me in.
Count me in.
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https://www.facebook.com/marketplace...6675109376341/
Weber genesis gold for $200.
Anyone near East Hills Walmart? I've been looking for a good deal on a kettle all summer. Finally found one, but the customer service was useless and couldn't verify stock for me.
Originally posted by max_boost
Hey baller, any problem money can solve is no problem at all. Don't sweat it.
Exact opposite strategy at the place I'm staying this week. Look at this beast. (river valley golden lager for scale)This quote is hidden because you are ignoring this member. Show Quote
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You should stay there more oftenThis quote is hidden because you are ignoring this member. Show Quote
Originally posted by Thales of Miletus
If you think I have been trying to present myself as intellectually superior, then you truly are a dimwit.
Originally posted by Toma
fact.This quote is hidden because you are ignoring this member. Show Quote
Ahhhh yes. The 665 Prestige Pro with 9mm grates, stadium lighting, welcome light, infrared side and back burners, and integrated wood chip smoker. There should be a dual chicken rotisserie attachment in there somewhere.
So you are saying bigger is better?This quote is hidden because you are ignoring this member. Show Quote
Last edited by The_Rural_Juror; 08-03-2020 at 07:54 PM.
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That BBQ has no fucking chill.
A spirit e-210 is ALL chill. But yeah this monstrosity with eleventy dozen knobs is unchill.This quote is hidden because you are ignoring this member. Show Quote
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Mom wants that BBQ because it has a red dot.
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Looking to get a Weber (Genesis 335) Natural Gas any idea if they have specials coming in the off season?
I should really buy a charcoal BBQ in the next few months if you can find a company that will do a group buy. You can probably count @ExtraSlow in for a Napoleon Prestige Pro 665, so that is 3 of us.This quote is hidden because you are ignoring this member. Show Quote
Last edited by The_Rural_Juror; 08-05-2020 at 08:10 AM.
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More "chill" vibes on my 210 yesterday. 21 chicken wings fits okay. I think 36 would be the limit.
I do have one small spot on the grates that is sticking. Need to oil that spot or something. Rest of the grate is awesomely nonstick like cast iron should be.
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Slap a big juicy greasy burger on that spot.
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Superstore had some regular ground beef last week on sale for like $1.99/lb, worked great to grease the grates.
Bacon grease works great too. You get bacon as a byproduct of the seasoning process too.
BBQing bacon = grease fire...so I was told by SKR.
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But the best smelling grease fire you could have!
'08.5 Mazda 3
'90 Laser RS-T
'07 Yamaha R6