Why are so many sushi places shut down lately?
Sushi Hiro
Kinjo Sushi - Dalhousie
Red Ember Sushi
Almost seems like an ahs attack.
Why are so many sushi places shut down lately?
Sushi Hiro
Kinjo Sushi - Dalhousie
Red Ember Sushi
Almost seems like an ahs attack.
Sushi Hiro is renovating.
If An Zu is still open, that's good enough for this cat.
This quote is hidden because you are ignoring this member. Show Quote
Nobody saying fish comes from Russia?
Looks like kinjo is moving to North Hill Mall.This quote is hidden because you are ignoring this member. Show Quote
Downgrade on location.
As long as Zipang is in business, it's all good!
Ultracrepidarian
Ooohhhhhh noooooes!
Sushi is the most overrated food in the history of Earth. The once every three years that I tolerate it, the only thing I can see in my mind is a fat white simpleton with a bowl-cut repeatedly talking about rainbow rolls at some sushi place in Kelowna.
Note that Rep is no longer anonymous while you sit there stewing about the instructable rage you feel toward an internet stranger you've never met daring to dislike the shitty, salty mess that you eat in bare feet, or whatever.
Mmmmm, finally I can eat seaweed!
It's definitely not the most over-rated. But now that you mention it, I'll have to think about what food is the most over-rated.This quote is hidden because you are ignoring this member. Show Quote
You clearly eat the wrong sushi. Good sushi isn’t overrated at all.This quote is hidden because you are ignoring this member. Show Quote
- - - Updated - - -
ItalianThis quote is hidden because you are ignoring this member. Show Quote
Question isn’t whether it’s bad. But what food is consistently scored way above where it should.
Italian is the answer
Originally posted by Thales of Miletus
If you think I have been trying to present myself as intellectually superior, then you truly are a dimwit.
Originally posted by Toma
fact.This quote is hidden because you are ignoring this member. Show Quote
It really is though. Especially any sushi restaurant in Calgary.This quote is hidden because you are ignoring this member. Show Quote
This quote is hidden because you are ignoring this member. Show QuoteThis quote is hidden because you are ignoring this member. Show Quote
What you don’t like getting 30 cents worth of dried pasta for $20?This quote is hidden because you are ignoring this member. Show Quote
Hard to argue.This quote is hidden because you are ignoring this member. Show Quote
Imma throw Vietnamese in there.
Oh, Italian is very over rated. Even good Italian is not that good.
The best thing about Vietnamese is the cost and convenience. In our house, it’s in the “fast food” category. In that context, I don’t think it’s over rated at all.
Is that the sweet sauce BBQ one, or the Mr. Noodles one?This quote is hidden because you are ignoring this member. Show Quote
Either way, those are pretty good. And much better than the clever combination of salt, seaweed, salt and rice.
I mean the Pho or the Vermicelli that all comes from some central factory in Calgary and gets delivered to whichever restaurant you just ordered from.This quote is hidden because you are ignoring this member. Show Quote
Kinjo Dalhousie blew up! Had an explosion in the kitchen. I think they're close to reopening.
- What have you had that is considered "good Italian"?This quote is hidden because you are ignoring this member. Show Quote
The problem is not Vietnamese it is what white people order … pho is a breakfefat dish in Vietnam or late night snackThis quote is hidden because you are ignoring this member. Show Quote
https://kecharcoalgrill.com/
Is the only place that seems decent these days.
Everything else is sub par.
Ke is fine, maybe even good. Not sure I would go as far as to say “everyone else is sub par”
Originally posted by Thales of Miletus
If you think I have been trying to present myself as intellectually superior, then you truly are a dimwit.
Originally posted by Toma
fact.This quote is hidden because you are ignoring this member. Show Quote