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Thread: Review: Pho Kim

  1. #21
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    Originally posted by ApexDrift

    pho kim got played out when i was in high school, its just a really convienet place
    So a restaruant can get "played out" now??? So you're telling me if the food is still good and everyone goes there to eat, that's the reason why you won't go there anymore??? Good call! Way to screw your own stomach and taste buds!

  2. #22
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    sorry i guess played out wasnt the best choice of words... what i want to say is that the food got worse, smaller portions, price went up... the food there isnt that great anyways...

  3. #23
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    Originally posted by Ben
    All pho places are dirty except for Phong Vi and Bagolac, but they are about 25-50% more expensive however it evens out. I'm white though so I'll pay more for clenliness.
    I've been to Ph Kim a few times...its average.

    Originally posted by ApexDrift


    im chinese and i would pay more for clenliness!

    I agree... I also find that when you pay for cleanliness, you lose flavor.. but I don't mind... I'd rather lose the flavor and not have to eat strange items.

  4. #24
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    Saigon Passion is the best pho I've had at a "Clean" pho place
    Originally posted by max_boost
    Hey baller, any problem money can solve is no problem at all. Don't sweat it.

  5. #25
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    Originally posted by CuteAsianAngel



    I'd rather lose the flavor and not have to eat strange items.

    hahahaha, whenever I went to Ho Lan I would ask for a side plate specifically to place those "Strange Items" on.
    Travel

  6. #26
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    Originally posted by Strider
    Saigon Passion is the best pho I've had at a "Clean" pho place
    Is that the one by Westhills?

  7. #27
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    Originally posted by Ajay


    Is that the one by Westhills?
    No, it's up in 'Falconridge' (i think)

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