This looks amazing!This quote is hidden because you are ignoring this member. Show Quote
Other than the truffle oil. Don't do that to yourself bro.
This looks amazing!This quote is hidden because you are ignoring this member. Show Quote
Other than the truffle oil. Don't do that to yourself bro.
I’ve had the black truffle version of that hot sauce, not overly truffle-y... but delicious, flavourful stuffThis quote is hidden because you are ignoring this member. Show Quote
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Whats the details on this? Got a link? Ive got a Traeger but no way im getting to 750-800..
Synthetic truffle oil is the work of the devil. Truffles are great. Synthetic truffle oil tastes disgusting.This quote is hidden because you are ignoring this member. Show Quote
It’s hot sauce! Agreed on the oil though... I have a zest and a salt, much betterThis quote is hidden because you are ignoring this member. Show Quote
dude, you're killing me.This quote is hidden because you are ignoring this member. Show Quote
Zest and salt have real truffle in them. Actual truffles are just not practical for day to day... but it is my birthday... if you wanted to get me someThis quote is hidden because you are ignoring this member. Show Quote
Happy Birthday you old bastard
Originally posted by Thales of Miletus
If you think I have been trying to present myself as intellectually superior, then you truly are a dimwit.
Originally posted by Toma
fact.This quote is hidden because you are ignoring this member. Show Quote
They might put some truffle in them, just to say they do, but make no mistake none of the flavour comes from the truffle.This quote is hidden because you are ignoring this member. Show Quote
I need to refer to Avenue Magazine's comprehensive analysis on the terroir of various truffle oils before I weigh in on this discussion.
LoL!
I found these ones were pretty damn goodThis quote is hidden because you are ignoring this member. Show Quote
https://truff.com/
is it as good as fresh stuff shaved on? of course not. but i'm not baller enough to have thoese on hand for pizza so this stuff will have to do. It expensive for a little bottle thats for sur .
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https://greenmountaingrills.com/wp-c...anual_2018.pdfThis quote is hidden because you are ignoring this member. Show Quote
Buy this if you can find it. $185 in canada. it amps up your heat and the stone gets those temps
^^its a really nice hot sauce fore sure, much enjoy
It’s mainly used as an aromatic, it does the job. No argument real shaved truffle is the choice option, but none of these products have that blah cheap truffle oil smell or tasteThis quote is hidden because you are ignoring this member. Show Quote
you do your thing...no worries.
I've definitely enjoyed having a charcoal grill. Maybe I am cheap (ok, I'm cheap), but I don't see enough value in a ceramic vs a kettle or wsm.This quote is hidden because you are ignoring this member. Show Quote
Maybe I should get my life together and learn to use a kettle and then I can take that shit on the road for camping and cabin time and have an excuse to sit in a chair for 16 hours a day as opposed to just doing it with no excuse . . . .
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It's easier than I expected. Get a charcoal chimney and you're 17 minutes away from squealing hot coals.This quote is hidden because you are ignoring this member. Show Quote
Dump into Weber.
Wait 13 min for it to be Hawt-AF.
Cook food.
Sounds like the draw camping has always been missing for me.This quote is hidden because you are ignoring this member. Show Quote
I just stay home and do it lol.
Originally posted by Thales of Miletus
If you think I have been trying to present myself as intellectually superior, then you truly are a dimwit.
Originally posted by Toma
fact.This quote is hidden because you are ignoring this member. Show Quote
One touch gold... full size (24”?) and off you go... I recommend the gold so you get the little contained pot for the ashes... because only you can prevent forest fires and the tray on the lesser model is sketchy for thatThis quote is hidden because you are ignoring this member. Show Quote
The performer that suntan posted is the best kettle... but does not break down like the gold for camping
The drippings from cooking meat over charcoal produces bacon flavour-like compounds that attach to the meat.This quote is hidden because you are ignoring this member. Show Quote
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Could always get the Weber Jumbo Joe.This quote is hidden because you are ignoring this member. Show Quote
https://www.amazon.ca/Weber-1211001-...0682215&sr=8-2
I thought about that one, but I have a regular 18” and you just can’t do a full brisket on them... 24” barely fits, need to keep the fire indirectThis quote is hidden because you are ignoring this member. Show Quote