Originally Posted by
sabad66
I’ve been extremely happy with my Masterbuilt Gravity series. Goes as low as 200F and up to 700F (takes 10 mins to go from 200 to 700 after you set the temp). Uses charcoal and not wood pellets. Also has wifi control, but it’s a bit buggy if I’m honest. You do need a power outlet nearby tho as temp is controlled by a little fan which feeds oxygen into the firebox.
Thinking of getting on of these. There's a store in Ontario advertising it online for $597. Hoping to get a local price match at HD or Lowe's.
Reading several reviews and comparisons of the MB 560 vs pellet smokers, most say that the MB 560 makes meat more smokey flavoured vs pellets.
My wife isn;t a fan of the heavy smoke flavour, is the 560 able to grill/smoke without leaving heavy smoke taste?
Last edited by cidley69; 10-28-2022 at 04:03 PM.
My Karma ran over your Dogma